Founding members · 2026
Representative Office · United Arab Emirates

Jordanian Chefs
Association UAE Chapter

The official UAE representative office of the Jordanian Chefs Association — a professional body for Jordanian chefs and hospitality professionals working across the Emirates and the wider GCC.

10
Founding objectives
05
Leadership members
07
Emirates served
01
Official UAE office
Professional Community Chef Development Jordanian Identity Hospitality Partnerships Young Chef Mentorship Food Safety Standards UAE Representative Office Networking & Recognition Career Growth Workshops & Masterclasses
§ 01 · About

A professional body for Jordanian chefs in the Emirates.

JCA
Authorised UAE Representative Office
of the Jordanian Chefs Association
Parent Organization

The Jordanian Chefs
Association

The UAE Office operates under the umbrella of the main Jordanian Chefs Association, continuing its long-standing mission of developing chefs, organising professional activities, and representing the profession nationally and internationally.

The Jordanian Chefs Association — UAE Office is the official representative body of the Jordanian Chefs Association in the United Arab Emirates. It brings together Jordanian chefs and hospitality professionals working across the Emirates under one organised, recognised platform.

The Office supports the professional development of its members, promotes the professional identity of Jordanian chefs, builds strong relationships within the UAE hospitality sector, and creates opportunities for training, networking, representation and collaboration.

As part of the wider mission of the main Jordanian Chefs Association, the UAE Office continues a long-standing commitment to developing chefs, organising professional activities, supporting young members and representing Jordanian professional excellence regionally and internationally.

§ 02 · The Ten Objectives

A charter
for Jordanian
chefs.

Ten commitments that guide every initiative, partnership and program of the UAE Office — from developing the next generation of professionals to representing Jordanian chefs across the GCC.

01

Professional development of chefs

Training, workshops, and modern culinary programs that keep Jordanian chefs at the leading edge of the industry.

02

Supporting young chefs

Discovering culinary talent and helping young chefs build strong, professional futures in hospitality and foodservice.

03

Building a professional network

Connecting Jordanian chefs with hotels, restaurants, suppliers, and institutions across the UAE and the GCC.

04

Quality & food safety

Promoting hygiene, food safety, and quality standards — the foundation of every respected kitchen.

05

Events & competitions

Representing Jordanian chefs at exhibitions, championships, and local and international culinary events.

06

Educational partnerships

Working with culinary institutes, colleges, hotels and hospitality organisations to create career pathways.

07

Knowledge exchange

A professional environment where chefs share experience, techniques, and industry insights with one another.

08

A professional identity

Highlighting Jordanian culinary talent and strengthening its presence across the UAE and the wider GCC.

09

Specialised events & workshops

Culinary gatherings, masterclasses, and chef-focused activities that grow the sector and the community.

10

Future opportunities

Creating employment, development, and career growth pathways for Jordanian chefs in the UAE and beyond.

+

Whatever the profession demands next.

Our objectives grow with our members — every cohort, every initiative, every new emirate we expand into.

Become part of the manifesto.

If these objectives sound like yours, the UAE Chapter has a seat at the table.

§ 03 · Leadership

Five chefs.
One chapter.

The UAE Chapter is led by a dedicated team of experienced Jordanian chefs and hospitality professionals — responsible for representing the chapter, building professional relationships, organising initiatives, supporting members, and strengthening the presence of Jordanian chefs across the UAE.

01
President
MH

Mohammad
Hamdan

President of the Association — UAE Chapter

Leads the UAE Chapter and oversees its strategic direction, activities, partnerships, and official representation — ensuring alignment with the main Jordanian Chefs Association.

02
Vice President · PR
RM

Radi
Mousa

Vice President & Public Relations

Supports the leadership of the chapter and manages public relations, communication, and engagement with chefs, hospitality professionals, partners and the wider community.

03
Secretary General
MB

Muhannad
Baikarat

Secretary General

Responsible for administrative coordination, documentation, internal communication, meeting organisation, and the smooth operation of the UAE Chapter.

04
External Relations
IN

Issa
Nassar

External Relations Officer

Manages external relations and the chapter's connection with organisations, institutions, associations, and culinary communities inside and outside the UAE.

05
Development
BA

Basheer
Abu Abdo

Development & Commercial Relations

Drives development initiatives and commercial relationships — partnerships with hotels, restaurants, suppliers, food brands, training institutions and sponsors.

§ 04 · Our Values

Six things we
never compromise.

P

Professionalism

Chefs should be represented through high standards, discipline, respect, and continuous development.

C

Collaboration

An environment where chefs, partners, institutions and supporters can work together for shared success.

I

Culinary Identity

We celebrate Jordanian cuisine and champion its presence in the UAE's rich and diverse food scene.

D

Development

A relentless focus on training, mentorship, learning, and career growth at every stage of a chef's journey.

Q

Quality & Safety

We champion proper kitchen practices, hygiene, food safety, and uncompromising professional standards.

O

Opportunity

Opening doors for chefs — networking, partnerships, visibility, and the programs that come next.

§ 05 · Why Join

Belong to a chapter that opens doors.

Joining the Jordanian Chefs Association — UAE Chapter gives chefs a professional community that supports growth, recognition, and real connection.

  • 01Professional networking with Jordanian chefs across the UAE.
  • 02Access to workshops, training sessions, and knowledge-sharing activities.
  • 03Connection to hotels, restaurants, suppliers and hospitality institutions.
  • 04Visibility within a structured professional chef community.
  • 05Support for young chefs seeking guidance and career development.
  • 06Participation in future initiatives, exhibitions and chef programs.
  • 07A stronger link to the main Jordanian Chefs Association and its network.
§ 06 · Who We Serve

A wide culinary community.

The UAE Chapter is built to support every layer of the Jordanian culinary and hospitality community in the Emirates.

  • Hotel chefs
  • Restaurant chefs
  • Catering professionals
  • Cloud kitchen operators
  • Hospitality groups
  • Culinary students
  • Young chefs & trainees
  • Food entrepreneurs
  • Restaurant owners
  • Pastry chefs
  • Food & beverage managers
  • Kitchen managers
  • Suppliers
  • Food brands
  • Training institutions
  • Supporters of Jordanian cuisine
§ 07 · Membership

Become a member.

The chapter welcomes Jordanian chefs and culinary professionals who want to be part of a strong, respected, and active community. Choose the membership category that matches your stage in the kitchen.

Tier 01

Professional Chef Member

For chefs currently working in hotels, restaurants, catering companies, cloud kitchens, or foodservice operations.

Tier 02

Young Chef Member

For junior chefs, culinary students, and early-career talents looking to learn, grow, and connect with experienced professionals.

Tier 03

Hospitality & Culinary Professional

For professionals in food production, kitchen operations, culinary education, hospitality management, or related sectors.

Tier 04

Partner / Supporter

For companies, suppliers, brands, institutions, and individuals who want to support the chapter's mission and activities.

§ 08 · Professional Development

A profession
that keeps
learning.

A core role of the UAE Office is the continuous professional development of its members — opportunities that sharpen skills, lift standards, and prepare every member for the next stage of their career.

Workshops Masterclasses Mentorship Food safety standards Hygiene certification Leadership training Career development Industry seminars Networking sessions Hospitality management Young chef program Cross-chapter exchange Professional standards Public recognition
§ 09 · Partner With Us

Build the future of Jordanian kitchens with us.

We welcome collaboration with organisations who believe in culinary excellence, chef development, professional training, and cultural exchange.

HHotels & Resorts
RRestaurants & Groups
CCulinary Schools
SSuppliers & Distributors
EEquipment Companies
FFood Safety & Hygiene
KCatering Companies
GGovernment & Cultural
JJordanian Community
XExhibitions & Events
§ 10 · Strategic Partnership

In partnership with the Jordanian Social Club, Dubai.

The UAE Office is proud to operate in close partnership with the Jordanian Social Club in Dubai — the leading community organisation representing Jordanians across the United Arab Emirates.

Through this partnership, our members gain access to a wider Jordanian community network, joint initiatives, cultural and professional events, and a shared platform for representing Jordanian identity and excellence in the UAE.

Partner Jordanian Social Club
Based Dubai, UAE
Scope Community & Professional
OFFICIAL · COMMUNITY · PARTNER OFFICIAL · COMMUNITY · PARTNER
النادي الاجتماعي الأردني Jordanian Social Club — Dubai
§ 11 · Get in touch

A seat at our
table is open.

For membership inquiries, partnership opportunities, training collaborations, or general information about the UAE Chapter — write to us. We respond personally.